Simple Henna Mehndi designs 2014 2015 for Hands Pakistani Facebook

Simple Henna Mehndi designs 2014 2015 for Hands Pakistani

Henna is something that every girl loves a woman. If the function of Zurishaddai henna ceremony is celebrated with enthusiasm. Eid Mehndi night trying to do is pass. Whatever the function and necessity of applying the henna is fond of women. mehndi designs 2014 pics.

Simple Henna Mehndi designs 2014 2015 for Hands Pakistani

Simple Henna Mehndi designs 2014 2015 for Hands Pakistani

Simple Henna Mehndi designs 2014 2015 for Hands Pakistani

Facebook Fancy Eid Mehndi Designs 2014 2015 for Full Hands

Facebook Fancy Eid Mehndi Designs 2014 2015 for Full Hands

Henna is something that every girl loves a woman. If the function of Zurishaddai henna ceremony is celebrated with enthusiasm. Eid Mehndi night trying to do is pass. Whatever the function and necessity of applying the henna is fond of women. mehndi designs 2014 pics.

Henna is something that every girl loves a woman. If the function of Zurishaddai henna ceremony is celebrated with enthusiasm. Eid Mehndi night trying to do is pass. Whatever the function and necessity of applying the henna is fond of women. mehndi designs 2014 pics.

Ramadan Iftar Recipe Pasta Aloo Samosay in Urdu English Shireen Anwar

Ramadan Iftar Recipe Pasta Aloo Samosay in Urdu English Shireen Anwar Masala Mornings

INGREDIENTS:

Chicken Mince 300g

Potatoes (boiled & coarsely mashed) 2

Onion (chopped) 1 large

Cooking Oil For frying

Green Chili (sliced) 4-6

Eggs 1

Flour 3 tbsp

Samosa Patti 1 packet

Salt 1 tbsp

Coriander (chopped) 4 tbsp

Bake Parlor Macaroni, Bake Parlor Masala Mix Sachet (inside the packet)

INGREDIENTS FOR SAMOSA DOUGH:

Flour 2 cups

Salt 1 tsp

Oil 4 tbsp

Water to knead

METHOD FOR SAMOSA DOUGH:

Knead all the ingredients together. Leave to rest for 30 minutes. Make into small balls. Roll into longish cut from centre.

For filling add 300g chicken mince, 2 boiled potatoes, 1 big chopped onion, 4-6 green chili slices, 1 egg, 3 tbsp flour, 1 tbsp salt, 4 tbsp chopped coriander, bake parlor macaroni and bake parlor masala mix sachet and make a filing. Now add them in the samosa dough and deep fry it.